CATERING MENU

CATERING MENUS

Available times: 11:30 am to 01:00 pm and 03:30 pm to 04:00 pm

All catering orders require 48 hours notice & subject to availability. Cancellations within 48 hours are non-refundable.

Collection times are between 11:30am-1.00pm and 3.30pm-4.00pm. Collection is from 140 Gleanyr Avenue, Bondi Beach.

For assistance with your order, please call our catering team on 0451 117 370.

Quantity

BAKERY Optional

Optional

Bagel Plain I EACH

$2.50

Bagel Poppyseed I EACH

$2.50

Bagel Sesame I EACH

$2.50

Bagel Seeds & Spices I EACH

$2.50

Bagel Onion I EACH

Bagel Cheese I EACH

Bagel Wholemeal I EACH

$2.50

Sourdough Rye | LOAF

STARTERS & CONDIMENTS Optional

Optional

SALADS Optional

Portion Guide: Medium serves 4-6 | Large: 10-12 guests as part of a buffet

Optional

MEAT MAIN Optional

Optional

Pasture Fed Scotch Fillet I 1kg

Marinated with mustard, garlic & rosemary, roasted to med-rare. With chimmichurri & mustard. Served whole, sliced on request....

Options

$130

Slow Roasted Lamb Shoulder | MEDIUM

Slow cooked hawaij lamb shoulder marinated with pomegranate molasses and grilled green shallot | Serves 6

$65

Slow Roasted Lamb Shoulder | LARGE

Slow cooked hawaij lamb shoulder marinated with pomegranate molasses and grilled green shallot | Serves 10

$130

Paprika Roast Chicken | 18 Pieces

Legs and thighs

$125

Slow Braised Chicken with Fennel | 18 Pieces

Slow Braised Chicken with fennel, bay leaves, lemon, olives, eschallot & dates | Thighs & Legs

$140

Za'atar Grilled Chicken Breast | PER PIECE

Option

Chicken Schnitzel I PIECE

FISH MAIN Optional

MEDIUM: 600g | Serves 4 as a main LARGE: 1 . 2 kg | Serves 6-8 as a main

Optional

Miso Grilled Ocean Trout | 1.2kg

Miso marinade, shredded salad, fresh herbs, teriyaki and sesame

$140

Miso Grilled Ocean Trout | 600g Portion

Miso marinade, shredded salad, fresh herbs teriyaki and sesame

$75

Za'atar Grilled Ocean Trout | 1.2kg

Za'atar crust, green tahini, hazelnut & pistachio dukkah, sugar-snaps & radish

$140

Za'atar Grilled Ocean Trout | 600g Portion

Hazelnut dukkah crust, green tahini, radish, sugar snaps & pistachio

$75

Ocean Trout Tarator | 1.2kg

Grilled ocean trout, topped with tahini yoghurt, roast walnuts, coriander, sumac & chilli

$140

Ocean Trout Tarator | 600g Portion

Grilled ocean trout, topped with tahini yogurt, toasted walnuts, coriander, sumac & chilli

$75

VEG MAIN Optional

Optional

Slow Roast Eggplant | SMALL

Roast eggplant, Turkish style tomato sauce. Topped with quinoa, spiced nuts, herbs and haloumi. Serves 1-2 as a main.

$28

Slow Roast Eggplant | MEDIUM

Roast eggplant, Turkish style tomato sauce. Topped with quinoa, spiced nuts, herbs and haloumi. Serves 6 as a main.

$66

Slow Roast Eggplant | LARGE

Roast eggplant, Turkish style tomato sauce. Topped with quinoa, spiced nuts, herbs and haloumi.Serves 8 as a main.

$88

CAKES Optional

Optional

CATERING MENU

BAKERY Optional

Bagel Plain I EACH

Bagel Poppyseed I EACH

Bagel Sesame I EACH

Bagel Seeds & Spices I EACH

Bagel Onion I EACH

Bagel Cheese I EACH

Bagel Wholemeal I EACH

Sourdough Rye | LOAF

STARTERS & CONDIMENTS Optional

Tasmanian Premium Smoked Salmon I 250g

Lox NY Pastrami, Sliced I 250g

Sprouted Mixed Grain Falafel | 8 PIECE

Chopped Liver with Caramelised Onions I 250ml

Egg & Herb Salad I 250ml

Tahini with Za’atar I 250ml

Hummus with Za'atar I 250ml

Labneh with Za’atar I 250ml

Avocado, Jalapeno, Lime & Coriander Dip I 250ml

Classic White Sauerkraut I 250g

Lox Red Kraut (Cabbage, Beetroot & Carrot) I 250g

Pickled Carrot and Daikon I 250g

Pickled Red Onion I 250g

Sliced Cucumber Pickles I 250g

Sliced Pickled Jalapeños I 250g

Lox Mixed Marinated Olives I 250ml

Lox Spiced Mixed Nuts I 500g

SALADS Optional

Mejaderra | LARGE

Supergreen Salad | LARGE

Supergreen Salad | MEDIUM

Smoked Ocean Trout Salad | LARGE

Smoked Ocean Trout Salad | MEDIUM

Israeli Salad | LARGE

Israeli Salad | MEDIUM

Roast Pumpkin Salad | LARGE

Roast Pumpkin Salad | MEDIUM

Grilled Broccoli Salad | LARGE

Grilled Broccoli Salad | MEDIUM

MEAT MAIN Optional

Pasture Fed Scotch Fillet I 1kg

Slow Roasted Lamb Shoulder | MEDIUM

Slow Roasted Lamb Shoulder | LARGE

Paprika Roast Chicken | 18 Pieces

Slow Braised Chicken with Fennel | 18 Pieces

Za'atar Grilled Chicken Breast | PER PIECE

Chicken Schnitzel I PIECE

FISH MAIN Optional

Miso Grilled Ocean Trout | 1.2kg

Miso Grilled Ocean Trout | 600g Portion

Za'atar Grilled Ocean Trout | 1.2kg

Za'atar Grilled Ocean Trout | 600g Portion

Ocean Trout Tarator | 1.2kg

Ocean Trout Tarator | 600g Portion

VEG MAIN Optional

Slow Roast Eggplant | SMALL

Slow Roast Eggplant | MEDIUM

Slow Roast Eggplant | LARGE

CAKES Optional

Moroccan Orange & Almond Cake with Pistachio & Rose | WHOLE

Moroccan Orange & Almond Cake with Pistachio & Rose | SINGLE PIECE

Passionfruit, Almond, & Coconut Cake | WHOLE

Passionfruit, Almond, & Coconut Cake | SINGLE PIECE

Flourless Chocolate Cake with Almond & Sour Cherries | WHOLE

Flourless Chocolate Cake with Almond & Sour Cherries | MUFFIN

Basque Cheesecake | WHOLE

Basque Cheesecake | SINGLE PIECE

NY Style Cheesecake | WHOLE

NY Style Cheesecake | SINGLE PIECE

Bonvivant | WHOLE

Carrot Cake with Cream Cheese Frosting I WHOLE

Carrot Cake with Cream Cheese Frosting I SINGLE PIECE